Ever seen the show on Cooking Channel (and Food Network occasionally) called The Best Thing I Ever Ate? Well it turns out that on Monday, December 18th, Salt & Char in Saratoga Springs will…
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If I could describe my feelings about this experience in one word, it would be wow. For so many reasons. Wow – how could I have not been to this restaurant sooner? Wow –…
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There are a few destinations in Saratoga that are considered to be THE “summer spots.” Some of those places include Lake Local, Harvest and Hearth, and Dock Browns. While Lake Local and Harvest and…
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With Thanksgiving just a few days away, I’ve found myself asking people lately which side dish they couldn’t live without for the big feast. While for many it’s the mashed potatoes or the green…
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If you haven’t heard, there’s a new restaurant joining Beekman Street in the previously occupied 62 Beekman. Taverna Novo, expected to open next year, will be run by Jeff and Patricia Novo. The duo,…
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When I think of a pork chop, I usually think back to dried out, cooked-white pork chops that took 20 minutes to chew each bite. Back when I was growing up, this is what…
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Take a deep breath and fill your lungs with air. What do you feel? When I took my first deep breath in Ireland, it was like a high… and I couldn’t get enough of…
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It’s been a busy past couple of weeks, between the last minute tidbits of putting Flavorfeast on and then this week preparing for my first trip abroad: To Ireland! A lot has happened that…
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We are just ONE week away from the 4th annual Saratoga International Flavorfeast on October 7th, 2017! I actually can’t believe we’re on our fourth year of putting on this event. It feels like…
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*Thank you to Hannaford for sponsoring these two fabulous pizza recipes! When my family moved to Saratoga in 1994, I was 4 (about to turn 5) and it was a much different place compared…