Recipes

Kicking Off 2016 with Lame Food

January 14, 2016

Since the beginning of the year, I haven’t really been out to eat much at all. Aside from the occasional salad here and there, it’s been a SUPER lame 2016 for me thus far. I’ve been eating what some may call… “healthy”, restricting me to primarily having to cook for myself.

Okay so I guess it hasn’t been as lame as I am making it out to be, but I haven’t had any doughnuts yet in 2016, and I value that as a problem.

The good news is, that’s all going to change starting this weekend, because I’m taking a little trip to the big apple and I can’t wait to stuff my face with copious amounts of pizza and ramen. Not kidding.

For now, I’ll give you a little insight into what I HAVE actually been eating, just so you don’t feel neglected.

greek salad with tuna from spot coffee

portabella mushroom with kale and onions

chinese food saratoga springs

soba noodle broth bowl

shrimp cauliflower and bok choy stir fry

plum dandy chocolate cookie

*Not pictured: The XL tub of popcorn from the movie theater I destroyed.

Yupp, I’m really doing big things in 2016…

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